Homemaker Gone Natural

…live life naturally!

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Hamburger Pie with Almond Flour Crust

Hamburger Pie

  • Pie Crust
    • 1 1/2 c Almond Flour
    • 1/4 c Butter (I use grass-fed)
    • 1 tsp Sea Salt
  • Pie Filling
    • 1 lb Ground Beef (I use grass-fed)
    • 1 T Butter
    • 1 Onion, chopped
    • 1/2 c BBQ Sauce (I make my own)
    • 1 c Lettuce, chopped
    • 1 Red Bell Pepper, chopped
    • 1 Avocado, chopped
    • Sea Salt and Pepper to taste

Pie Crust:

In a large bowl, combine the almond flour, butter and salt.  Blend until a doughy texture takes shape.  Press the dough out into a 9″ pie dish, making sure all surface is covered.

Pie Filling:

Preheat oven to 350º F.  Sauté onions in the butter until they begin to become slightly translucent.  Add the ground beef to the onions and cook until the beef is thoroughly cooked.  Mix the BBQ sauce in with the beef and add salt and pepper to taste.  Pour the beef mixture into the crust and cook in the oven for 30 minutes.  Remove from oven, add lettuce, avocados and peppers then serve.


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Calico Beans

     Calico Beans

  • 1 lb ground beef (I use grass fed)
  • 12 oz BACON! (I love bacon)
  • 1 med chopped onion
  • 1/4 c sucanat (Whole Cane Sugar)
  • 1 T prepared mustard (I use Annie’s organic)
  • 2-15oz cans of baked beans (I use Walnut Acres Organic)
  • 1-15oz can of Kidney beans (I use Eden Organic)
  • 3/4 c my Barbecue Sauce
  • 1 t sea salt

Fry up the bacon, ground beef and onion in a large skillet.  Drain. Mix with the rest of ingredients.  Stir well.  Pour into a covered casserole dish and bake at 350º for 55-60 min.



Homemade BBQ Sauce

Homemade BBQ Sauce

  • 1 1/2 c ketchup (I now make my own)
  • 1/2  c honey
  • 1 T minced onion
  • 2 t garlic powder
  • 1 1/2 t liquid smoke
  • 1/2 t chili powder
  • 1/2 t black pepper
  • 1/4 t turmeric

Mix ingredients together in a sauce pan and simmer on low heat for a few minutes to incorporate flavors.  Enjoy.


Purchase pre-made HERE