I like biscuits and English Muffins. I also like making breakfast sandwiches. I seen a pin on Pinterest for cooking eggs in a muffin tin to make them round, I WAS going to try and use a mason jar ring on a skillet to see if I could get a round shape, but trying the muffin tin sounded easier. Here are my eggs in a muffin tin. Some are scrambled and some are not. I only ate the not scrambled ones, they were delish!
real difficult… get your pen and paper.. okay, ready?
Break open egg into greased muffin tin (I used coconut oil). Bake at 350 degrees for 10-18 min depending on how done you would like your egg, keep in mind the egg will continue to set/cook after you remove it from the oven. If you want the scrambled ones, scramble the egg up in a bowl first. Shewwwwie that was rough! 😉
We ate these with sausage, and a homemade honey-butter spread on English Muffins, they made for a delicious, quick and easy breakfast.